Level 2 Food Safety

CIEH FOOD SAFETY COURSES

Level 2 Awards in Food Safety include the following:
· Level 2 Award in Food Safety in Catering
· Level 2 Award in Food Safety for Manufacturing
· Level 2 Award in Food Safety for Retail

COURSE OVERVIEW

The CIEH Level 2 Awards in food safety are suitable for a variety of candidates working in the catering, manufacturing or retail environments. The awards at this level are designed for staff that prepare, cook and handle food.

COURSE CONTENT

The course will cover the following elements:

· Legislation
· Food safety hazards
· Temperature control
· Refrigeration, chilling and cold holding
· Cooking, hot holding and reheating
· Food handling
· Principles of safe food storage
· Cleaning
· Food premises and equipment

COURSE BENEFITS

After completing the course, participants should be knowledgeable in the correct handling of food as well as have a knowledge and understanding of Health and Safety legislations within the workplace.

The participant will be awarded a Level 2 certificate in Food Safety.

INTERESTED

Level 2 Food Safety 1 Day £70.00 + VAT (includes lunch)

FUNDING

Funding is available and is subject to eligibility. Please contact us for further details.